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Baron’s of St. Lucia's Classic All-Natural West Indian Hot Sauce follows a tradition that goes back hundreds of years, in which Scotch Bonnet peppers were beaten with seed mustard. This tradition still continues in all Baron Classic Yellow Hot sauces.
A way of life, A range of tastes, Traditional Flavors
Use on hot dogs, hamburgers, fish meat and poultry
Contains Scotch Bonnet Peppers, Vinegar, Salt, Mustard, Onion, Garlic
Product of St Lucia
