OLD BAY Hot Sauce 64 fl oz - Spicy Seafood Sauce for Crab, Shrimp & Wings | Perfect for Grilling, BBQ, Burgers, Mac & Cheese & Bloody Marys | Bulk Hot Sauce for Restaurants & Catering

If you want a tangy glaze with a kick of heat, trust OLD BAYs iconic flavor, now available in a hot sauce. OLD BAY has been famous for making all kinds of foods better for over 75 years. OLD BAY Hot Sauce Limited Edition features a premium blend of herbs and spices, including celery salt, paprika and red and black pepper. Like the original, OLD BAY Hot Sauce is sure to win over hearts and mouths across the USA. While the traditional blend lends spicy, savory and sweet flavors to your meals and snacks, this hot sauce delivers all those notes with an extra kick. This seafood hot sauce contains all the ingredients you love in the original OLD BAY seasoning and supplements those flavors with additional heat. Fans of OLD BAY Seafood Hot Sauce can add OLD BAY flavor and a dash spice to menu favorites like bloody marys, mac n cheese, french fries, shrimp, burgers and chicken wings. Make happy hour, brunch and game day menus even more enticing. Available in 64-ounce containers, OLD BAY Seafood Sauce offers the quality you prefer in your kitchen. This ready-to-use plastic jug is the perfect size for back-of-house use. You can dispense the seafood sauce into smaller bottles for easy use in the kitchen or leave them on tabletops for guests to use. Use OLD BAY Hot Sauce to add a burst of flavor to your menu items, including fiery OLD BAY hot sauce wings, smoky michelada beer cocktail, OLD BAY Hot Sauce deviled scotch eggs, fiery OLD BAY bloody marys, creamy New Orleans BBQ sauce, sticky dijon orange fried ribs, OLD BAY Hot Sauce crabby lollipops or fiery OLD BAY Hot Sauce guacamole burgers. OLD BAY Seafood Sauce is a versatile spice mix. Besides adding a kick to your favorite recipes, you can add it to eggs, make a wing sauce, add flavor to raw oysters, make a spicy Thousand Island dressing, whip up a spicy homemade hummus or enjoy a spicy cocktail.