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Read more Read more Read more Read more Developed in the spirit of family using Nana Fiore’s original recipe and inspired by her passion for food and travel, Kentuxican captures the authentic flavors of Southern Mexico (Oaxaca) and Southern cuisine, while sharing the soul of the Bluegrass state. From the Heart of the Bluegrass Artisanally crafted in small batches, Kentuxican is made with love in the heart of Louisville, Kentucky. Based on a generations old family recipe originating in the small towns of Mexico, our unique flavor updates a traditional mexican hot sauce with the contemporary flavors of bourbon to represent our home in the Bluegrass. From our family to yours, we hope you enjoy Kentuxican Bourbon Hot Sauce! Read more
MADE WITH PREMIUM KENTUCKY BOURBON: Kentuxican Hot Sauce is made with authentic Kentucky bourbon whiskey, straight from the source, adding a sweet oak balance to the fruity, heated pepper flavor
SMOKY, FRUITY, SPICY FLAVOR: Kentuxican Hot Sauce offers a one of a kind, unique and balanced flavor with smoke, sweet fruit, and a kick of spicy heat in a perfect combination you’re sure to love
ALL NATURAL HOT SAUCE WITH NO PRESERVATIVES: Made with natural, preservative free ingredients like garlic, peppercorns, and spices, Kentuxican premium hot sauce is also gluten free and keto friendly
BALANCED HEAT and SWEET: Habanero and Carolina reaper peppers, along with chile de arbol provide plenty of heat without scorching your tongue like other hot sauces for a balanced, complementary flavor
FULL FLAVORED VERSATILITY: A secret for foodies, Kentuxican adds a delicious finishing glaze to a wide variety of dishes, from bbq, pork, and chicken, to tacos, eggs, pizza, or even a bloody mary
